New York - Up and down supermarket aisles, tranquil rows of perfectly placed products reflect calculated deliberations aimed at getting shoppers to spend more.

Take cereal. Research published in the Journal of Environment and Behavior found that kids’ cereals tended to be placed on lower shelves where they are more eye-level with children. It’s just one example of the tactics food companies and supermarkets use to sway what people put in their carts.

Here are some others:

MIGRATING CANDY... Read More: VIN